Tofu Scramble

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INGREDIENTS

1 package of firm tofu

1/2 c nutritional yeast

1 tsp smoked paprika

1 tsp cumin

a sprinkle of tumeric (mostly for the egg color!)

generous dousing of onion and garlic powder

salt & pepper to taste

DIRECTIONS

Crumble tofu into a nonstick pan. You don’t need any oil or spray. Bring to medium heat and add the nutritional yeast. Cook for about 5 minutes or so, until liquid forms in the pan. Add all your seasonings and simmer on medium for about 7-8 minutes. Taste and adjust seasonings to your liking. Cook for another 2-3 minutes on medium high. Serve!

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